Wednesday, January 3, 2018

K's Tomato Soup





  • 1 15 oz can of diced tomatoes
  • Juice of one lemon
  • 2 teaspoons of sugar
  • 1/3 cup raw cashews
  • 1 clove of garlic
  • 2 tbs nutritional yeast



Combine all ingredients in a blender, and blend for a couple of minutes, until it is really smooth and creamy. Transfer to a saucepan and heat.

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