Tuesday, November 30, 2010

Six Ingredient Crock Pot White Bean Soup

Ok, 7 if you count the water.

2 cups dry white beans
7 cups water
Juice of one lemon
1 teaspoon salt
2 cloves crushed garlic
1 Tablespoon chopped fresh sage OR 1 teaspoon dried rubbed sage
1 bunch dino (also called lacinato) kale, chopped.

Place beans and water in a crockpot, cook for 6 hours on low. Add remaining ingredients and stir well, let stand about 10 minutes. Serve topped with a little olive oil, and a good bread if you are so inclined.

This is our favorite dinner for a busy day.

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